By 2050, a 60% increase in wheat production will be needed

By 2050, a 60% increase in wheat production will be needed

Wheat is a major staple crop worldwide but its production has not reached demand in 10 of the 15 past years. Wheat yield models indicate that climate change will reduce wheat yield potential in its major producing areas, and that wheat farmers in South Asia and North Africa will be hit hardest. Hence, all countries share an urgent need to increase the rate of wheat genetic progress for yield, nutrient and water use efficiency, adaptation to biotic and abiotic stress, whilst ensuring the production of high quality and safe products.

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